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Unleash Your Inner Chef with a bowl of Cinnamon Toast Crunch!
SIKE! We're makin French Toast with it, put that bowl down! Cinnamon Toast Crunch French Toast! Get ready to elevate your breakfast game...

Chef Lottie
Mar 242 min read


You wanna make pasta eh?
Sure thing! Here’s a straightforward recipe for making fresh pasta from scratch. It’s a fun project and results in tender pasta you can pair with your favorite sauces. Pasta holds a special place in Italian culture and cuisine, often associated with family meals and festive gatherings. Italian regions have their unique pasta traditions and recipes, reflecting local ingredients and tastes.

Chef Lottie
Aug 26, 20243 min read


Mint Pesto Tagliatelle, I can't pronounce it, but we can make it!
Tagliatelle is a classic Italian pasta that hails from the Emilia-Romagna and Marche regions, which are renowned for their rich culinary...

Chef Lottie
Aug 26, 20242 min read


Fish Pakora, don't know what it is? Only one way to find out!
Lets talk, Fish Pakora is a beloved snack with deep roots in South Asian cuisine, particularly in India and Pakistan. This crispy,...

Chef Lottie
Aug 25, 20242 min read


Feeling Spicy? You ain't ready.
Are you ready for a burst of flavor straight from Thailand? I'm talking Thai Curry... What's the Scoop on it? Before we get into the...

Chef Lottie
Jul 5, 20242 min read


Raspberry Short Ribs... You NEED em in your life!
Hey there, chefs! I had a dream... a harmony of sweet and savory flavors coming together into a masterpiece, kinda like that scene in...

Chef Lottie
Jul 5, 20242 min read
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